December 8, 2022

Nagasaki Theway

Delighting Fitness Lovers

WEEKLY MENU PLAN (#380) – Diethood

WEEKLY MENU System (#380) – A delicious selection of dinner, aspect dish, and dessert recipes to help you plan your weekly menu and make life simpler for you!

WEEKLY MENU PLAN (#380) collage

In these menu plans, I will be sharing some of our beloved recipe ideas for you to use as you are planning out your meals for the week. Just click on any of the recipe titles or photographs to get the recipe.

A tiny about how we prepare our week and our menu plan:

Mondays are soup and salad.
Tuesdays we are bringing you delightful Mexican delicacies.
Wednesdays are a flavor of Italy.
Thursdays are intended all over yummy sandwiches, burgers, and wraps.
Fridays are a no cook dinner working day about right here. Going out with buddies and cherished ones is anything that we feel is important. It’s your evening off from cooking- love!
Saturdays are an unique meals night, it’s a great night time to check out something new, from cooking with seafood, to trying Indian, Thai, or Macedonian dishes.
Sundays are a common aged fashioned relatives evening meal – assume meat and potatoes.

There will also usually be a couple of delectable desserts or beverages to use any working day you desire.
A new weekly menu program will be posted every single FRIDAY early morning so be guaranteed to look at back again just about every week!


Week #380

Monday black and white label
Light Creamy Chicken Tortilla Soup in a large white soup pot.
Avocado and Feta Cheese Orzo Salad served in a salad bowl.
Tuesday black and white label
Overhead shot of chicken burrito casserole in a skillet
Wednesday black and white label
Pasta Shells stuffed with spinach, mushrooms, and tomatoes
Thursday black and white label
Pizzadillas | | All the gooey and cheesy pizza toppings inside of warm flour tortillas. Perfect Super Bowl Party-Food!
Friday black and white label

***Day Night***

Saturday black and white label
beef stir fry in a skillet
Sunday black and white label
overhead shot of red wine braised beef short ribs in a slow cooker
Garlic Parmesan Roasted Vegetables - Butternut squash, potatoes, peppers, and onions tossed in the best garlic parmesan dressing prepared with balsamic vinegar, herbs, seasonings, garlic, and olive oil.
Dessert black and white label
Pumpkin Cheesecake Bars arranged on a baking pan.
Citrus Mint Spritzer served in a glass, and a pitcher.

Do you like my meal designs but want you could make a couple of adjustments? Very good news – you can! My weekly menus are now out there on Relish+ the place you can customise the options, get a purchasing record, and even purchase the groceries you need. See how easy it is to get structured with Diethood Food Programs and Relish+ listed here!